4 Food Safety Training jobs in Qatar
Food & Safety Trainer
Job Viewed
Job Description
- Requirements-_
**- 3 years of teaching experience in the same field.**
**- Should be a Certified Trainer.**
**- Able to do Practical training with relevant equipment.**
**Job Type**: Part-time
Part-time hours: 4 per week
**Salary**: QAR500.00 - QAR1,000.00 per week
Job No Longer Available
This position is no longer listed on WhatJobs. The employer may be reviewing applications, filled the role, or has removed the listing.
However, we have similar jobs available for you below.
Food Safety And Hygiene Officer
Posted 1 day ago
Job Viewed
Job Description
Job Summary
The Food Safety and Hygiene Officer is responsible for ensuring compliance with food safety regulations and standards in a food service establishment. This involves developing and implementing food safety policies and procedures, conducting inspections and audits, and providing training to staff on proper food handling and hygiene practices. Additionally, Food Safety and Hygiene Officers may investigate foodborne illness outbreaks, collaborate with regulatory agencies, and monitor sanitation practices to maintain a safe and hygienic environment for food preparation and service. Their primary goal is to prevent foodborne illnesses and ensure the safety and quality of food products served to customers.
Job Responsibilities
- Perform audits, inspections, and verification activities to ensure food businesses comply with all facets of food safety regulations.
- Provide accurate information, advice, and recommendations related to food safety.
- Maintain a thorough knowledge of food safety principles, food technology, microbiology, legislation, and industry trends.
- Support relevant authority objectives according to the work plan, ensuring effective food safety services.
- Gather and disseminate operational data to inform objectives.
- Provide technical advice on compliance issues.
- Undertake functions and activities in line with policies to meet authority objectives efficiently.
- Conduct investigations and enforce actions promptly in accordance with policies.
Job Knowledge & Skills
- Comprehensive knowledge of local and international food safety regulations, including HACCP, FDA guidelines, and ISO standards.
- Understanding of proper food handling, storage, sanitation, and contamination prevention.
- Ability to assess risks, identify critical control points, and implement mitigation measures.
- Effective training skills for staff on food safety and hygiene principles.
- Proficiency in conducting inspections and audits, evaluating compliance, and recommending corrective actions.
- ERP knowledge, preferably SAP functional skills.
Job Experience
Minimum 5 years of relevant work experience, with 3 years in a related role; 2 years GCC experience is a plus.
Competencies
- Resilience
- Quality
- Leadership
- HACCP Level 2
- Food Safety and Sanitation Level 2
- Incident Investigations Level 2
- Document & Record Control Level 2
- Strategy Development
- Conducting Food Safety Trainings Level 2
Education
Bachelor's Degree in Food Technology or a related field.
#J-18808-LjbffrFood Safety And Hygiene Officer
Posted 1 day ago
Job Viewed
Job Description
#J-18808-Ljbffr
Senior Food Safety and Hygiene Manager
Posted 3 days ago
Job Viewed
Job Description
We are seeking a highly experienced Senior Food Safety & Hygiene Manager to lead and oversee all aspects of food safety, sanitation, and hygiene across large-scale catering operations. The role ensures strict compliance with local regulations, international standards, and company policies, while driving a strong culture of food safety and continuous improvement.
Key Responsibilities:
- Develop, implement, and monitor food safety, sanitation, and hygiene policies in compliance with HACCP, ISO, and local regulations.
- Conduct regular audits, inspections, and risk assessments across catering units and central kitchens.
- Lead training programs to build staff awareness and capability in food safety and hygiene practices.
- Investigate non-compliance, food safety incidents, and customer complaints, ensuring corrective and preventive actions.
- Liaise with local authorities, regulatory bodies, and clients on all food safety and hygiene matters.
- Maintain robust documentation, reporting, and record-keeping systems.
- Collaborate with operations, quality assurance, and HSE teams to drive a food safety culture.
- Lead continuous improvement initiatives to enhance hygiene standards and minimize risks.
Requirements:
- Bachelor’s degree in food science, Microbiology, Public Health, or related field. Master’s preferred.
- Minimum 8–10 years’ experience in food safety and hygiene, with at least 4 years in a senior management role within large-scale catering or industrial food operations.
- Strong knowledge of international food safety standards, audits, and compliance frameworks.
- Excellent leadership, communication, and training skills.
- Ability to manage multiple catering sites and high-volume operations.
Senior Food Safety and Hygiene Manager
Posted 3 days ago
Job Viewed
Job Description
#J-18808-Ljbffr
Be The First To Know
About the latest Food safety training Jobs in Qatar !