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Food Safety and Hygiene Officer
Posted today
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Job Description
We are seeking a detail-oriented and proactive Food Safety and Hygiene Officer to join our team. In this role, you will be responsible for ensuring that all food handling, storage, preparation, and service practices meet the highest standards of safety and hygiene. You will oversee compliance with the Ministry of Public Health, implement internal policies, and conduct regular inspections and training to maintain a safe and healthy environment for both customers and employees. The primary goal is to prevent foodborne illnesses and ensure the safety and quality of food products served to customers.
If you are passionate about food safety, have a sharp eye for detail, and are committed to maintaining the highest hygiene standards, we would love to hear from you
Key Responsibilities
- Conduct audit, investigations and initiate appropriate enforcement actions to a high service level, in a timely fashion, to comply with MOPH policies and procedures.
- Gather and disseminate accurate operational information and data as required informing operational objectives and advice recommendations.
- Develop and implement hygiene policies and procedures.
- Train staff on food safety practices, personal hygiene, and sanitation standards.
- Maintain records of inspections, incidents, and corrective actions.
- Oversee pest control, cleaning schedules, and waste management processes.
- Coordinate with management to ensure continuous improvement in hygiene standards.
- Investigate food safety complaints and take corrective action as needed.
- Ensure compliance with HACCP, ISO, and Ministry of Public Health requirements.
Qualifications & Skills
- Bachelor's degree/diploma in Food Technology, Public and Environmental Health, or a related field.
- Certification in HACCP Level 3, ISO 22000, or equivalent preferred.
- Proven experience in food safety, hygiene, or quality control (F&B, catering, or hospitality industry).
- Strong knowledge of Ministry of Public Health and international food safety standards.
- Excellent communication and training skills.
- Attention to detail with strong problem-solving abilities.
- With valid Qatar Driving License (preferred)
Job Types: Full-time, Permanent
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Quality and Food Safety Officer
Posted today
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Job Description
Job Summary:
Yasmine Palace is a fine-dining restaurant committed to delivering exceptional culinary experiences while maintaining the highest standards of food safety and quality. We are seeking a dedicated Quality and Food Safety Officer to join our team and ensure that our kitchen and operations comply with food safety regulations and quality standards.
Responsibilities:
- Develop, implement, and maintain food safety and quality management systems (e.g., HACCP, ISO
- Conduct regular audits and inspections of production, storage, and service areas.
- Ensure compliance with Qatari food safety legislation, labor laws, and internal policies.
- Investigate quality or safety incidents and implement corrective actions.
- Train kitchen and service staff on food safety practices, hygiene, and quality procedures.
- Prepare reports on quality performance and safety compliance for management.
- Coordinate with suppliers to ensure raw materials meet quality standards.
Qualifications & Skills:
- Bachelor's degree in Food Science, Microbiology, Nutrition, or related field.
- Experience in quality assurance, food safety, or similar role preferred.
- Knowledge of HACCP, ISO 22000, GMP, and Qatari food safety regulations.
- Strong attention to detail and problem-solving skills.
- Excellent communication and teamwork abilities.
- Flexibility to work different shifts, including weekends and holidays
Benefits Include:
- Company-provided accommodation
- Duty meals
- Transportation
- Access to training programs and professional certifications
- Medical insurance
- Other job-related benefits
How to Apply:
Please send your CV to
Job Type: Full-time
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