4 Catering Management jobs in Qatar
Sales Supervisor Food Service
Posted 24 days ago
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Job Description
Full-time Department / Functional Area :
Administration
#J-18808-Ljbffr
Sales supervisor food service
Posted today
Job Viewed
Job Description
Our core work is due diligence, assessing a target company’s finances and business projections, identifying opportunities, risks, sensitivities, and potential mitigations, and reporting on these to our clients, their banks, investors, and other parties.
The opportunity
You will analyse the financial and operational results of companies targeted for sale by reviewing financial information and participating in interviews with management. You'll work effectively as a team member by demonstrating your commitment to quality, sharing responsibility, providing support, maintaining communication, and updating senior team members on progress. You'll also help to create a positive learning culture for other team members and support their development. As part of your role in the wider team, you’ll have a role to play in other team initiatives – for example, account management and recruitment.
Your key responsibilities
As a manager within the Transaction Support team, you will manage the project teams and work closely with all members as well as forming strong internal links within transaction support and other departments in EY. You will understand the key business drivers, co-developing our approach with the client, agreeing value measurements with the client, providing value to the client through insights, factual conclusions, and advice. You will plan, prepare, and review deliverables in various forms including Excel data books, written reports, presentations, and discussions with the client. You will understand the capabilities of the firm and look for opportunities to sell additional services to our clients. You will play a key role in business plan initiatives (e.g. key accounts, recruitment, and client service framework). You will take the responsibility for your own learning and development, provide coaching to others, and participate in upward feedback.
Desired candidate profile
Individuals with strong analytical skills will flourish in this environment, as you will regularly assist in researching technical accounting issues to evaluate implications on transaction valuation and structuring and prepare analyses of financial information to assess trends and fluctuations. Good communication skills will also be a key attribute for success within this role as you will be required to assist in preparing reports and schedules that will be delivered to clients and develop and maintain productive working relationships with clients.
To qualify for the role you must have
Minimum of 5 years of experience in Transaction Support or due diligence
Chartered Accountant or equivalent qualified
Ability to analyse financial and non-financial information to formulate views and conclusions.
Strong analytical, presentation, and report writing skills
Excellent command of spoken and written English
Ideally, you will also have
Transactions / auditing experience
Client facing experience from a professional services background
Key Skills
Analysis, Good Communication, Operations
Employment Type :Full-time
Department / Functional Area :Administration#J-18808-Ljbffr
Food Service Supervisor - Healthcare Catering
Posted today
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Job Description
- Demonstrate strict adherence to dietary guidelines by portioning and placing food servings on plates and trays according to menu specifications.
- Conducted thorough inspections of completed trays, ensuring accuracy and completeness before their transfer to trolleys, dumbwaiters, or conveyor belts.
- To ensure that the portioned meals are served using agreed HMC specifications.
- Directly supervise and coordinates activities of a team of food service staff.
- Prepare, follow
- up and validate duty roaster and time sheet.
- Train workers in service, sanitation, and safety procedures
- Responsible for filling of ward pantries supplies such maintaining high standards of service to client.
- Fully assist in food service, clearance, and cleanliness.
- Self-development in service systems and methods used.
- Daily store requisition and pickup for the department.
- Ensure dining and related work areas are kept clean and hygienic.
- To report and where possible take action in relation to any incident, fire accident, loss or damage
- Minimum Four years’ experience as a Service Supervisor with Star Hotels, Guest Houses, Clubs, Lodging and Boarding, Institutes, Hospitals, Weddings & Functions Catering Contractor.
- Minimum of two-year experience in General Hospitals/clinics or any Healthcare facilities is an advantage.
- Good presentation & verbal communication in English and any other language is a plus.
Food & Beverage - Customer Service Representative
Posted today
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Job Description
The minimum requirements for the vacancy are as follows:
- Minimum High school graduate or a Diploma/ Certification in F&B Service Operations or equivalent field.
- Certification in Food Safety/Handling.
- Minimum 3 years of work experience in food handling, cashiering food service crew/ attendant in restaurant/ food chain setting.
- Providing knowledgeable, friendly, professional and efficient F&B Service and to all guests ensuring maximum guest satisfaction in a manner consistent with LEISURE standards.
- Usage of POS & Cashiering Systems
- English language proficiency
- Excellent, proven interpersonal, verbal and written communication skills.
Pay: From QAR3,000.00 per month
Ability to commute/relocate:
- Doha: Reliably commute or planning to relocate before starting work (required)
Application Question(s):
- Do you have NOC to transfer sponsorship if you are selected for this vacancy?
**Experience**:
- F&B or Culinary: 3 years (required)
License/Certification:
- Food Handler's Certificate (required)
- QID (required)
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