23 Head Waiter jobs in Qatar
Head Waiter
Posted today
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Job Description
Company Description
Wahat Bin Jfin Trading W.L.L. is a Qatar-based company specializing in hospitality, retail, and F&B development, and the proud owner of Mary Café. Mary Café offers a premium café experience inspired by European elegance and Doha's urban culture, with locations in Msheireb Downtown and Gewan Island. Famous for its artisanal breakfast, fine desserts, and specialty coffee, Mary Café blends classic charm with modern hospitality. We are committed to delivering elevated guest experiences through carefully crafted spaces and high-standard service.
Role Description
This is a full-time on-site role for a Head Waiter at Mary Café, located in Doha, Qatar. The Head Waiter will oversee daily operations, ensure exceptional customer service, manage and train staff, and uphold the highest food service standards. Responsibilities also include coordinating with the kitchen, managing reservations, and addressing customer inquiries or concerns efficiently.
Qualifications
- Customer Service and Communication skills
- Experience in Food & Beverage and Food Service
- Strong leadership and team management skills
- Ability to handle high-pressure situations and work flexible hours
- Experience in a similar role in a premium hospitality setting is a plus
- Fluency in English; proficiency in Arabic is advantageous
head waiter
Posted today
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Job Description
The Ned Doha
Doha
competitve
Full time
Located in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned's Club, a private members' club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool.
Job Purpose:
We are seeking an experienced and enthusiastic Head Waiter to join our dynamic team. As a Head Waiter, you will play a crucial role in ensuring our guests receive top-notch service while leading and mentoring our waiters.
Responsibilities:
- Supervise and coordinate the activities of the waiters to ensure excellent service.
- Welcome and escort guests to their tables, providing menus and answering questions about menu items.
- Accurately take and deliver orders, ensuring timely service.
- Train and mentor new staff members on service standards and menu knowledge.
- Address guest concerns and feedback in a professional manner.
- Maintain a clean and organized dining area, ensuring compliance with health and safety regulations.
- Collaborate with the kitchen team to ensure a seamless dining experience.
Qualifications & Competencies:
- Minimum of 2-3 years experience in a fine dining or upscale restaurant setting.
- Strong leadership and interpersonal skills.
- In-depth knowledge of food and beverage service.
- Ability to work well under pressure and manage multiple tasks.
- Excellent communication skills and a friendly demeanor.
- Preferrably Arabic speaker & fluent in English
What's In It for you?
- One of the most iconic place to be and work
- Amazing learning and development program
- Discounted rates at The NED Doha
- Fantastic career growth opportunities
At The NED, we don't just celebrate our diversity, we challenge ourselves to do even better. The NED is committed to being the best place to work, and ensuring that we have a leading diversity, equity and inclusion programme is central to making that vision a reality.
Apply today and join us as a Head Waiter
YESYESYES #MakeitHAPPEN #ShowyouCARE #LovewhatYOUDO #LoveTheNedHead Waiter / Head Waitress
Posted 8 days ago
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Job Description
Join to apply for the Head Waiter / Head Waitress role at City Centre Rotana Doha
Job Description
We are currently looking for dynamic, and self-motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service.
As a Head Waiter/ Head Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as:
- Work in close cooperation with the Kitchen and Stewarding as well as the Outlet Cashiers to ensure a smooth running operation
- Conduct regular training sessions with the assigned team in line with the departmental SOP’s
- Monitor duty schedules for the respective team
- Ensure the proper appearance and grooming of assigned employees
- Work towards the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours
- Handle the welcome of arriving guests and their seating through the hostess and take over, if she is not available
- Maintain a professional and friendly relationship with the outlet patrons to ensure their well-being
- Familiar with the outlets menu, promotional activities and other relevant issues concerning the outlet and the hotel
- Contribute to meet and maximize the monthly revenue budget for the respective outlet
Skills
Education, Qualifications & Experiences
You should ideally have a diploma / degree in the hospitality field with a maximum of two years experiences in a similar role. You must also have fluency in both written and spoken English and a wide familiarity with Micros would be desirable. Previous experiences in leadership and supervisory roles are a definite plus.
Knowledge & Competencies
The ideal candidate will be a well-presented and groomed individual with an outgoing and friendly attitude and a high aptitude for customer care. You are a hands-on and proactive person with a charismatic and approachable character. You will work well under pressure in a fast-paced environment and be a great team player, who thrives in working with a multi-cultural team and guests alike, while possessing following additional competencies:
- Understanding Hotel Operations
- Effective Communication
- Planning for Business
- Supervising People
- Understanding Differences
- Supervising Operations
- Teamwork
- Adaptability
- Customer Focus
- Drive for Results
- Associate
- Full-time
- Customer Service
- Industries: Hospitality
Head Waiter / Head Waitress
Posted 9 days ago
Job Viewed
Job Description
Overview
We are currently looking for dynamic, and self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service. As a Head Waiter/ Head Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as:
Responsibilities- Work in close cooperation with the Kitchen and Stewarding as well as the Outlet Cashiers to ensure a smooth running operation
- Conduct regular training sessions with the assigned team in line with the departmental SOP’s
- Monitor duty schedules for the respective team
- Ensure the proper appearance and grooming of assigned employees
- Work towards the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours
- Handle the welcome of arriving guests and their seating through the hostess and take over, if she is not available
- Maintain a professional and friendly relationship with the outlet patrons to ensure their well-being
- Familiar with the outlets menu, promotional activities and other relevant issues concerning the outlet and the hotel
- Contribute to meet and maximize the monthly revenue budget for the respective outlet
Head Waiter / Head Waitress
Posted 8 days ago
Job Viewed
Job Description
Head Waiter / Head Waitress
role at
City Centre Rotana Doha Job Description We are currently looking for dynamic, and self-motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service. As a Head Waiter/ Head Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as:
Work in close cooperation with the Kitchen and Stewarding as well as the Outlet Cashiers to ensure a smooth running operation Conduct regular training sessions with the assigned team in line with the departmental SOP’s Monitor duty schedules for the respective team Ensure the proper appearance and grooming of assigned employees Work towards the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours Handle the welcome of arriving guests and their seating through the hostess and take over, if she is not available Maintain a professional and friendly relationship with the outlet patrons to ensure their well-being Familiar with the outlets menu, promotional activities and other relevant issues concerning the outlet and the hotel Contribute to meet and maximize the monthly revenue budget for the respective outlet Skills Education, Qualifications & Experiences You should ideally have a diploma / degree in the hospitality field with a maximum of two years experiences in a similar role. You must also have fluency in both written and spoken English and a wide familiarity with Micros would be desirable. Previous experiences in leadership and supervisory roles are a definite plus. Knowledge & Competencies The ideal candidate will be a well-presented and groomed individual with an outgoing and friendly attitude and a high aptitude for customer care. You are a hands-on and proactive person with a charismatic and approachable character. You will work well under pressure in a fast-paced environment and be a great team player, who thrives in working with a multi-cultural team and guests alike, while possessing following additional competencies:
Understanding Hotel Operations Effective Communication Planning for Business Supervising People Understanding Differences Supervising Operations Teamwork Adaptability Customer Focus Drive for Results Seniority level
Associate Employment type
Full-time Job function
Customer Service Industries: Hospitality
#J-18808-Ljbffr
Head Waiter / Head Waitress
Posted 10 days ago
Job Viewed
Job Description
We are currently looking for dynamic, and self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service. As a Head Waiter/ Head Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as: Responsibilities
Work in close cooperation with the Kitchen and Stewarding as well as the Outlet Cashiers to ensure a smooth running operation Conduct regular training sessions with the assigned team in line with the departmental SOP’s Monitor duty schedules for the respective team Ensure the proper appearance and grooming of assigned employees Work towards the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours Handle the welcome of arriving guests and their seating through the hostess and take over, if she is not available Maintain a professional and friendly relationship with the outlet patrons to ensure their well-being Familiar with the outlets menu, promotional activities and other relevant issues concerning the outlet and the hotel Contribute to meet and maximize the monthly revenue budget for the respective outlet
#J-18808-Ljbffr
Waiter/ Head Waiter
Posted today
Job Viewed
Job Description
About Us
At LPM Restaurant & Bar, we are celebrated worldwide for our commitment to culinary excellence, impeccable service, and unforgettable hospitality. With a proven track record of creating extraordinary dining experiences, we are now bringing our signature charm to the vibrant city of Limassol.
Your Role
As part of our front-of-house team, you will play a key role in delivering a world-class dining experience by:
Providing exceptional service that leaves a lasting impression.
Managing your section with precision, ensuring seamless and efficient service.
Working hand in hand with both the kitchen and service teams.
Guiding guests through our menu and wine selections, offering thoughtful recommendations.
Upholding the highest standards of hygiene and cleanliness.
Handling guest feedback with professionalism and care.
Mentoring junior team members to maintain our culture of excellence.
What We're Looking For
Previous experience as a Waitress/Waiter in a fine-dining or luxury restaurant.
Solid knowledge of French and Mediterranean cuisine.
Strong communication and interpersonal skills.
The ability to thrive in a fast-paced, dynamic environment.
Fluency in English (French is a plus).
A genuine passion for hospitality and dedication to perfection.
Applications from female candidates are warmly encouraged.
What We Offer
Competitive Salary
Accommodation in shared staff housing
Delicious duty meals provided during shifts
Comprehensive medical insurance
Career growth opportunities within our global restaurant group
A vibrant, supportive, and energetic work environment
Join us on this exciting new chapter and be part of creating unforgettable moments in the enchanting city of Limassol.
Job Type: Full-time
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Head Waiter for Arabic Nightclub
Posted 27 days ago
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Job Description
A high-energy Arabic nightclub in Dubai is seeking a professional and experienced Head Waiter to lead their service team. This role is perfect for someone with extensive experience in VIP service, bottle service, and managing minimum table spends in a luxury nightlife setting. As a Head Waiter, you will ensure seamless service delivery, manage guest interactions, and oversee the service team to maintain the nightclub’s reputation for excellence.
Responsibilities:- Provide leadership and direction to the service team, ensuring VIP guests receive personalized and exceptional service.
- Manage and coordinate bottle service and minimum table spend processes to meet and exceed revenue targets.
- Engage with VIP guests, building relationships and ensuring their needs and preferences are catered to throughout the night.
- Maintain a deep understanding of the nightclub’s menu, beverage offerings, and promotions to recommend the best options for guests.
- Collaborate with the bar and kitchen teams to ensure timely delivery of orders and seamless communication.
- Train and mentor junior waitstaff, ensuring they uphold the nightclub’s luxury standards.
- Monitor service flow during peak hours, resolving any guest complaints or issues promptly and professionally.
- Previous experience as a Head Waiter or senior waitstaff in a VIP nightlife venue or luxury hospitality environment is mandatory.
- Proven expertise in managing VIP service, bottle service, and high-spending clientele.
- Excellent communication skills, with fluency in English; knowledge of Arabic is a significant advantage.
- Ability to thrive in a fast-paced, high-energy nightlife environment, with flexibility to work late nights, weekends, and holidays.
- Competitive salary with performance-based incentives.
- Opportunity to work in one of Dubai’s most prestigious Arabic nightlife venues.
- Professional growth within a vibrant and dynamic hospitality environment.
- A supportive work culture with opportunities for career advancement.
Head Waiter for Arabic Nightclub
Posted 5 days ago
Job Viewed
Job Description
A high-energy Arabic nightclub in Dubai is seeking a professional and experienced Head Waiter to lead their service team. This role is perfect for someone with extensive experience in VIP service, bottle service, and managing minimum table spends in a luxury nightlife setting. As a Head Waiter, you will ensure seamless service delivery, manage guest interactions, and oversee the service team to maintain the nightclub’s reputation for excellence. Responsibilities:
Provide leadership and direction to the service team, ensuring VIP guests receive personalized and exceptional service. Manage and coordinate bottle service and minimum table spend processes to meet and exceed revenue targets. Engage with VIP guests, building relationships and ensuring their needs and preferences are catered to throughout the night. Maintain a deep understanding of the nightclub’s menu, beverage offerings, and promotions to recommend the best options for guests. Collaborate with the bar and kitchen teams to ensure timely delivery of orders and seamless communication. Train and mentor junior waitstaff, ensuring they uphold the nightclub’s luxury standards. Monitor service flow during peak hours, resolving any guest complaints or issues promptly and professionally. Minimum Requirements:
Previous experience as a Head Waiter or senior waitstaff in a VIP nightlife venue or luxury hospitality environment is mandatory. Proven expertise in managing VIP service, bottle service, and high-spending clientele. Excellent communication skills, with fluency in English; knowledge of Arabic is a significant advantage. Ability to thrive in a fast-paced, high-energy nightlife environment, with flexibility to work late nights, weekends, and holidays. Benefits:
Competitive salary with performance-based incentives. Opportunity to work in one of Dubai’s most prestigious Arabic nightlife venues. Professional growth within a vibrant and dynamic hospitality environment. A supportive work culture with opportunities for career advancement.
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Head Waiter for Upscale Dining Venue
Posted 26 days ago
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Job Description
Job Description:
An upscale dining venue located in the vibrant JBR district of Dubai is seeking a skilled and personable Head Waiter to lead the service team. The ideal candidate will have strong leadership abilities, exceptional communication skills, and proficiency in Russian or Arabic to cater to the venue’s diverse and international clientele. As Head Waiter, you will play a vital role in ensuring seamless service and creating memorable dining experiences.
To be considered for the role of Head Waiter in an Upscale Dining Venue in Dubai, JBR, you will need to fulfill the following requirements:
- Lead the service team by providing guidance, training, and support to ensure high-quality service delivery.
- Take food and beverage orders while offering personalized recommendations to enhance the guest experience.
- Supervise the dining floor, ensuring smooth operations and resolving any issues promptly.
- Maintain strong knowledge of the menu, daily specials, and beverage offerings, including wine pairings.
- Build relationships with guests, ensuring their needs are met and creating repeat clientele.
- Collaborate with the kitchen and bar teams to ensure efficient service and timely delivery of orders.
- Previous experience as a Head Waiter or senior waitstaff in a fine dining or luxury hospitality environment is required.
- Proficiency in Russian or Arabic is essential; fluency in English is also required.
- Strong interpersonal and leadership skills, with the ability to thrive in a fast-paced environment.
- Flexibility to work evenings, weekends, and holidays as needed.
Salary & Benefits:
- Competitive salary with additional perks and benefits tailored to the hospitality industry.
- The opportunity to work in one of Dubai’s premier dining locations in JBR.
- Professional growth within a dynamic and upscale restaurant environment.
- A supportive and collaborative work culture with opportunities for career advancement.